Details
Fragrant tones of young strawberry and cherry flavours. Sweet fruit with a soft acidity that lingers. A well-balanced medium to full bodied wine which is rich with a supple, smooth velvety texture.
A great wine to be enjoyed with duck dishes or simple seared tuna. In the summer months chill the Pinot Noir slightly for a refreshing red wine.
Additional Information
| Type | Red Wine |
|---|---|
| John Platter Ratings | 3.5 stars |
| Winery / Producer | Glen Carlou |
| Winemaker | David Finlayson |
| Body | Medium Bodied |
| Maturity | Ready, but will keep |
| Grape Variety | Pinot Noir |
| Vintage | 2010 |
| Bottle Size | Bottle 75cl |
| Alcohol (ABV) | 13.5% |
| pH | 3.57 |
| Acidity | 6.5 g/l |
| Residual Sugar | 3.2 g/l |
