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Fleur du Cap

 

Fleur du Cap

Fleur du Cap wines are created by a dedicated team of winemakers at the historic Bergkelder or “cellar in the mountain”. Founded in 1967, and 

built into the slopes of the infamous Papegaaiberg in Stellenbosch, this cellar was one of the most advanced underground cellars built in the Southern Hemisphere and is renowned for producing superb wines, vintage after vintage, with much international acclaim.

In 1968, the first Fleur du Cap wines were released. Grapes are allowed to develop their own inherent style with as little intervention as possible creating superior wines that capture the flavor and varietal character of the grape, as well as the unique b

iodiversity of the Cape Floral Kingdom.

The Bergkelder launched Fleur du Cap’s reserve range of unfiltered wines in 1998. Recognized for their innovation and superior quality, these new generation wines are handcrafted in the cellar to release the natural style inherent in the wine. Each wine that forms part of the unfiltered range is made from grapes stemming from a particular vineyard block or a combination of two reflecting the generosity of nature at the Cape and their unique terroir.

Fleur du Cap is a range of extraordinary wines that perfectly reflect nature and the dedication of the winemaker and viticulturist who select only the finest, sun-ripened grapes to produce wines of great flavor and character. Created in a contemporary style, these reflect wines with exceptional concentrations of fruit. Released under The Bergkelder’s distinguished seal, each bottle has achieved perfection and is ready to be enjoyed.

Known as an award-winning producer of ultra and super-premium South African wines, Fleur du Cap harvests its grapes from specially selected vines grown in varied locations across the coastal region of the Western Cape; each one carefully chosen for its unique character and the flavor profile that they impart to the wines. At Fleur du Cap this is known as Regional Excellence and has become the winery’s trademark
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